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The Telegraph

April 4, 2013

Hay Festival: Beirut was built on miracles



Where to eat and drink


Tawlet

"Tawlet’s feast of ever-changing flavours and offerings from all the regions of Lebanon is foodie-heaven."




Souk el Tayeb

"Beirut’s famed farmers’ market is prime gift-shopping territory if you want to bring some of that Levantine flavour back home."



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